Xixario Grill House
This establishment was opened in 1963, currently being run by the 2nd generation family, headed by Luis Mari and Ramon.
Specializing in barbecue (fish and big ox chop)
Carte of selects wines: txakoli, Albariño, Guarantees of Origin as Rioja, Navarra, and Ribera del Duero.
Cards are accepted
Weekly rest: Wednesday, except July and August that is open every day.
Holidays: from October 16 to December 3, inclusive both days.
Asador Xixario Erretegia
943 830 019
Eusko Gudarien kalea, 2 - ORIO (Gipuzkoa)